|
Restaurant Manager RESTAURANT MANAGER FOR BUSY FULL SERVICE CASUAL CONCEPT The Manager will be responsible to: o Interview, hire, train, schedule, conduct Team Member performance reviews and increase employee retention o Manage all costs, including food, beverage, and labor costs as well as quality control o Improve restaurant profitability o Establish/maintain good business/community relations and implement local store marketing programs o Develop sales techniques to increase revenues while applying strategies. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
|